As you get to know Scott and Nicole, you’ll find they are big fans of Starbucks.  Recently Scott found how you can make a “Starbucks like” Cafe Mocha at home.

1. In a small bowl, combine equal parts warm water and sweetened cocoa powder.

2. Stir until it forms a smooth syrup.

3. Pour 2 Tbsp. of the syrup into an 8 oz. cup.

4. Add a shot (1 oz.) of espresso or double-strength, dark-roasted coffee. (To brew double-strength coffee, use 4 Tbsp. of ground coffee for every 6 oz. of water.)

5. Fill the rest of your cup with steamed milk. (If you don’t have a milk steamer, heat milk on the stove to between 140 and 160 degrees.)

6. Top with whipped cream and enjoy!

Read more: Make a Starbucks Drink at Home – How to Make a Cafe Mocha – Marie Claire